Small | Large
Filled with shredded chicken and vegetables, served with house special sauce.
(1) $ 2.75 | (2) $ 5.50
Vegetarian Spring Roll
Filled with shredded vegetables, served with house special sweet sauce.
(2) $ 5.50
Filled with ground roast pork, celery, and cabbage.
Teriyaki on a Stick
Choice of chicken or beef, using special barbecue sauce on skewers served with special peanut sauce or sweet sauce.
(3) $ 5.95 | (5) $ 9.95
Peking Ravioli (steamed or pan-fried)
Homemade dumplings filled with pork and vegetables, served with ginger dipping sauce.
(3) $ 4.95 | (6) $ 7.95
Oriental BBQ Spareribs (Boneless)
With bone or boneless, marinated in a special homemade honey barbecue sauce.
$ 5.95 | $ 9.95
Oriental BBQ Spareribs (Bone-in)
(3) $ 6.95 | (6) $ 10.95
Delicate natural spice mixed with cream cheese, minced veggies, wrapped in a crispy egg roll skin.
(5) $ 6.95 | (10) $ 9.95
Crispy Chicken Wings
Lightly breaded with garlic and ginger flavor, served with sweet sauce.
(6) $ 6.95 | (10) $ 10.95
Double Crispy Wings 🔥
Extra crispy wings lightly battered for a more crispy and crunchy bite, mildly spicy.
(6) $ 7.95 | (10) $ 11.95
Salt & Pepper Wings
Crispy wings with our house special dry rub.
Batter-fried in cholesterol-free soy bean oil, served with sweet sauce.
(6) $ 5.95 | (10) $ 9.95
Fried Jumbo Shrimp
(4) $ 6.95 | (8) $ 11.95
Unleavened bread with flecks of scallion, served with ginger sauce.
Mini Pu Pu Platter
Boneless spareribs, chicken fingers, beef teriyaki and crab rangoon.
Pu Pu Platter (for 2)
Spring roll, boneless spareribs (or bone-in), crab rangoon,
beef teriyaki, chicken fingers, chicken wings and fried jumbo shrimp.
Yum Yum Platter (A)
Beef teriyaki, crab rangoon, chicken finger, egg roll, boneless spareribs and fried rice.
Yum Yum Platter (B)
Peking ravioli, crab rangoon, chicken wings, egg roll, boneless spareribs and vegetable lo mein.
Yum Yum Platter (C)
Beef teriyaki, boneless spareribs, crab rangoon, chicken wings, chicken finger and house fried rice.
Steamed Shrimp Dumpling
General Gau's Chicken 🔥
The most famous Chinese dish. Lightly-breaded fried chicken with spices, minced garlic, and cooked in a hot golden sweet sauce
$7.95 | $13.95
Orange Flavored Chicken
Crispy chicken cooked in Chef's special hot sauce flavored with orange peels.
$8.95 | $15.95
Beef and Broccoli
Beef sautéed in a rich brown sauce.
Chicken and Broccoli
Chicken sautéed in a rich brown sauce.
Served Tuesday through Sunday 11:30 AM to 2:30 PM.
Add $2 after 2:30 PM. Specials (S3, S21 - S25)
S3 General Gau's Chicken 🔥
Fried Rice and Crab Rangoon
S21 COMBO #1
Crab Rangoon, Chicken Fingers, Chicken Wings, and Fried Rice
S22 COMBO #2
Crab Rangoon, Egg Roll, Chicken Wings, and Fried Rice
S23 COMBO #3
Fried Shrimp, Chicken Fingers, Boneless Spareribs & Fried Rice
S24 COMBO #4
Boneless Spareribs, Beef Teriyaki, Chicken Fingers & Fried Rice
S25 Chicken/Vegetable Lo Mein and Crab Rangoon
Chicken/Roast Pork Fried Rice
Stir-fired with eggs, onions, bean sprouts, and scallions
$ 5.95 | $ 8.95
Beef/Shrimp Fried Rice
Stir-fried with eggs, onions, bean sprouts, and scallions
$ 6.95 | $ 9.95
Yang Chow Fried Rice
Combinations of seafood and meat with onions, snow peas, eggs, and scallions, stop0fried with white fried rice
$ 8.50 | $ 10.95
Honey and Ham Fried rice
Stir-fried with eggs, crispy lettuce, honey, and ham
Egg Fried Rice
$ 4.95 | $ 6.95
Small $ 1.50
Medium $ 2.50
Large $ 3.50
Shang-hai noodles stir-fried in a light garlic sauce
$ 6.95 | $ 8.95
Chinese traditional pan-fried soft noodles. Choice of chicken, roasted pork, beef, shrimp, or vegetables
$ 7.95 | $ 10.95
Jar Jar Man 🔥
Lobster sauce over egg noodles cooked in a hot and spicy brown sauce
$ 7.95 | $ 11.95
Peking Lo Mein
Chinese traditional pan-fired soft noodles with a combination of pork, chicken, beef, and shrimp
$ 8.95 | $ 11.95
House Special Pan-Fried Noodles
Yellow noodles lightly pan-fried on both sides, topped with shrimp, chicken, beef, pork, and selected vegetables in a house special brown sauce. (Vegetarian Style Available)
$ 12.95 | $ 15.95
Angel hair soft rice noodle sautéed with egg, chicken, and vegetables in a light wine sauce